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​​Michigan Copper™ was among the first new cultivar to be released from the GLH trials and breeding program in 2014. It has gained traction and praise across the United States since and has only increased in demand.

 

AROMA

Floral, Tropical, Fruit Punch, Pepper, Cherry

 

Aromas Identified by Brewers:Fragrant Floral, Tropical Fruit, Hawaiian Fruit Punch, Black Cherry, Hard Red Candy,

 

For commercial and retail sales please contact us direct!

​​Michigan Copper™ Hops

  • Alpha Acids: 10.15%
    Beta Acids: 2.87%
    Beer Styles: American Pale Ale, India Pale Ale, Pale Ale, Wheat, Belgians, Lagers, Stouts

     

    Oil Analysis
    Cohumalone: 26.9%
    Colupulone: 52%
    Myrcene: 23.16%
    Linolool: 0.80%
    Geraniol: 1.10%
    Farnesene: 0.46%
    Caryophyllene: 12.10%
    Humulene: 23.16%
    Total Oil/100g: 1.40

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